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Modern food microbiology

Jay, James M

Modern food microbiology - 4th - New Delhi CBS 2005 - 701p.

Entered at S. No. 1498-1507 in Accession Register of Library, COVS, RP

ISBN: 8123904754

Subjects--Topical Terms:
Food Microbiology

Dewey Class. No.: 664.001 579 J35M

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