Normal view MARC view ISBD view

Food process engineering and technology

Berk, Zeki

Food process engineering and technology - USA AP 2008 - 624p.

ISBN: 9780120000000

Subjects--Topical Terms:
Food process engineering

Dewey Class. No.: 664 B48F

Print
Add to your cart (remove)
Suggest for purchase
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)