Fundamentals of food engineering and applications (Record no. 11992)

MARC details
000 -LEADER
fixed length control field 00344nam a22001457a 4500
003 - CONTROL NUMBER IDENTIFIER
control field OSt
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9789387296145
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664 S66F
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Srivastav, Shivmurti
245 ## - TITLE STATEMENT
Title Fundamentals of food engineering and applications
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc New Delhi
Name of publisher, distributor, etc Brillion
Date of publication, distribution, etc 2018
300 ## - PHYSICAL DESCRIPTION
Extent 218
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Ganorkar, P.M
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme
Koha item type Books And CDs
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Date acquired Total Checkouts Full call number Barcode Date last seen Bill Date Koha item type
          GADVASU Library GADVASU Library 12/04/2019   664 S66F 13416 12/04/2019 12/04/2019 Books And CDs
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