Textbook of food science and technology: A unique book for BSC MSC home science, food science and technology, horticulture, agriculture net and competitive exams (Record no. 12313)
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000 -LEADER | |
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fixed length control field | 00449nam a22001337a 4500 |
003 - CONTROL NUMBER IDENTIFIER | |
control field | OSt |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 9789386478009 |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 664 S33T |
100 ## - MAIN ENTRY--PERSONAL NAME | |
Personal name | Sharma, Avantina |
245 ## - TITLE STATEMENT | |
Title | Textbook of food science and technology: A unique book for BSC MSC home science, food science and technology, horticulture, agriculture net and competitive exams |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Place of publication, distribution, etc | New Delhi |
Name of publisher, distributor, etc | CBS Publishers & Distributors |
Date of publication, distribution, etc | 2017 |
300 ## - PHYSICAL DESCRIPTION | |
Extent | 342p. |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Source of classification or shelving scheme | |
Koha item type | Books And CDs |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
-- | 2 |
Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Date acquired | Total Checkouts | Full call number | Barcode | Date last seen | Date last borrowed | Bill Date | Koha item type |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
GADVASU Library | GADVASU Library | 20/02/2020 | 2 | 664 S33T | 13634 | 25/04/2023 | 08/04/2023 | 20/02/2020 | Books And CDs | |||||
GADVASU Library | GADVASU Library | 20/02/2020 | 664 S33T | 13635 | 20/02/2020 | 20/02/2020 | Books And CDs |