Food Science and technology
Material type:
TextPublication details: New Delhi Daya 2016Description: 549pISBN: 9788170354222Subject(s): Food TechnologyDDC classification: 664 K55F
| Item type | Current library | Call number | Status | Date due | Barcode |
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Books And CDs
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GADVASU Library | 664 K55F (Browse shelf(Opens below)) | Not For Loan | 11756 | |
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Books And CDs
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GADVASU Library | 664 K55F (Browse shelf(Opens below)) | Available | 11757 | |
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Books And CDs
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GADVASU Library | 664 K55F (Browse shelf(Opens below)) | Available | 11758 | |
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Books And CDs
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GADVASU Library | 664 K55F (Browse shelf(Opens below)) | Available | 11759 | |
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Books And CDs
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GADVASU Library | 664 K55F (Browse shelf(Opens below)) | Available | 11760 | |
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Books And CDs
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GADVASU Library | 664 K55F (Browse shelf(Opens below)) | Available | 11761 | |
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Books And CDs
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GADVASU Library | 664 K55F (Browse shelf(Opens below)) | Available | 11762 | |
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Books And CDs
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GADVASU Library | 664 K55F (Browse shelf(Opens below)) | Available | 11763 | |
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Books And CDs
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GADVASU Library | 664 K55F (Browse shelf(Opens below)) | Available | 11764 | |
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Books And CDs
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GADVASU Library | 664 K55F (Browse shelf(Opens below)) | Available | 11765 | |
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Books And CDs
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GADVASU Library | 664 K55F (Browse shelf(Opens below)) | Available | 11766 | |
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Books And CDs
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GADVASU Library | 664 K55F (Browse shelf(Opens below)) | Available | 11767 | |
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Books And CDs
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GADVASU Library | 664 K55F (Browse shelf(Opens below)) | Available | 11768 | |
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Books And CDs
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GADVASU Library | 664 K55F (Browse shelf(Opens below)) | Available | 11769 | |
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Books And CDs
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GADVASU Library | 664 K55F (Browse shelf(Opens below)) | Available | 11770 |
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