Fermented milk and dairy products
Material type: TextPublication details: USA CRC 2016Description: 714pISBN: 9781466577978Subject(s): Dairy TechnologyDDC classification: 637.1 P93FItem type | Current library | Call number | Status | Date due | Barcode |
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Books And CDs | GADVASU Library | 637.1 P93F (Browse shelf(Opens below)) | Not For Loan | 12532 | |
Books And CDs | GADVASU Library | 637.1 P93F (Browse shelf(Opens below)) | Available | 12533 | |
Books And CDs | GADVASU Library | 637.1 P93F (Browse shelf(Opens below)) | Available | 12534 | |
Books And CDs | GADVASU Library | 637.1 P93F (Browse shelf(Opens below)) | Available | 12535 | |
Books And CDs | GADVASU Library | 637.1 P93F (Browse shelf(Opens below)) | Available | 12536 |
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637.1 P93F Fermented milk and dairy products | 637.1 P93F Fermented milk and dairy products | 637.1 P93F Fermented milk and dairy products | 637.1 P93F Fermented milk and dairy products | 637.1 R24M Milk and milk products technology | 637.1 R24M Milk and milk products technology | 637.1 R24M Milk and milk products technology |
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