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Dairy derived ingredients: food and nutraceutical uses

By: Corredig, MilenaMaterial type: Text

TextPublication details: New Delhi Elsevier 2014Description: 690pISBN: 9789351072737DDC classification: 637 C62D

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books And CDs	GADVASU Library	637 C62D (Browse shelf(Opens below))	Available		11629
Books And CDs	GADVASU Library	637 C62D (Browse shelf(Opens below))	Available		11630

Previous	No cover image available	No cover image available			No cover image available	No cover image available	No cover image available	Next
Previous	637 C48E Engineering aspects of milk and dairy products	637 C62D Dairy derived ingredients food and nutraceutical uses	637 C62D Dairy derived ingredients: food and nutraceutical uses	637 C62D Dairy derived ingredients: food and nutraceutical uses	637 D11 Dairy farming annual	637 D11 Dairy processing	637 D11 Dairy processing and quality assurance	Next

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