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Advances in meat processing technology

By: Bekhit, Alaa El-Din A.
Material type: materialTypeLabelBookPublisher: USA CRC Press 2017Description: 585.ISBN: 978-1-4987-0048-1.DDC classification: 664.907 B40A
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Item type Current location Call number Status Date due Barcode
Books And CDs Books And CDs GADVASU Library
664.907 B40A (Browse shelf) Available 13384

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