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Fish processing byproducts: Quality assessmnt and applications

By: Sachindra, N MContributor(s): Mahendrakar, N SMaterial type: Text

TextPublication details: USA Studium 2015Description: 413DDC classification: 664.94 S11F

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books And CDs	GADVASU Library	664.94 S11F (Browse shelf(Opens below))	Available		13439

Previous				No cover image available	No cover image available	No cover image available	No cover image available	Next
Previous	664.94 P20A Aquatic food safety and quality management	664.94 P20A Aquatic food safety and quality management	664.94 P20A Aquatic food safety and quality management	664.94 S11F Fish processing byproducts: Quality assessmnt and applications	664.94 S11P Prevalence and Genetic Diversity of Listeria Spp. from Aquatic Food and Environment	664.94 S48F Fish processing and preservation	664.942 B79F Fish canning handbook	Next

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