Microbiology of fish and fishery products

By: Parthiban, FContributor(s): Felix, SMaterial type: TextTextPublication details: New Delhi Astral International 2018Description: 164pISBN: 9789351249344DDC classification: 639.2 P20M
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Item type Current library Call number Status Date due Barcode
Books And CDs Books And CDs GADVASU Library
639.2 P20M (Browse shelf(Opens below)) Available 14231
Books And CDs Books And CDs GADVASU Library
639.2 P20M (Browse shelf(Opens below)) Available 14232
Books And CDs Books And CDs GADVASU Library
639.2 P20M (Browse shelf(Opens below)) Available 14233
Books And CDs Books And CDs GADVASU Library
639.2 P20M (Browse shelf(Opens below)) Available 14234
Books And CDs Books And CDs GADVASU Library
639.2 P20M (Browse shelf(Opens below)) Available 14235

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