Handbook of food packaging
Material type: TextPublication details: New Delhi Springer 2020Edition: 2ndDescription: 497pISBN: 9780216932104DDC classification: 664.09 P12HItem type | Current library | Call number | Status | Date due | Barcode |
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Books And CDs | GADVASU Library | 664.09 P12H (Browse shelf(Opens below)) | Available | 14124 | |
Books And CDs | GADVASU Library | 664.09 P12H (Browse shelf(Opens below)) | Available | 14125 | |
Books And CDs | GADVASU Library | 664.09 P12H (Browse shelf(Opens below)) | Available | 14126 |
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664.09 N81 Novel food packaging techniques | 664.09 P12H Handbook of food packaging | 664.09 P12H Handbook of food packaging | 664.09 P12H Handbook of food packaging | 664.09 P12H Handbook of food packaging | 664.09 P12H Handbook of food packaging | 664.09 R59F Food packaging |
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