Innovations in food packaging
Material type:
TextPublication details: USA AP 2017Edition: 2ndDescription: 603ISBN: 9789351073482DDC classification: 664.09 H24I
| Item type | Current library | Call number | Status | Date due | Barcode |
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GADVASU Library | 664.09 H24I (Browse shelf(Opens below)) | Not For Loan | 15190 | |
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GADVASU Library | 664.09 H24I (Browse shelf(Opens below)) | Available | 15191 | |
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Books And CDs
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GADVASU Library | 664.09 H24I (Browse shelf(Opens below)) | Available | 15192 | |
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Books And CDs
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GADVASU Library | 664.09 H24I (Browse shelf(Opens below)) | Available | 15193 | |
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Books And CDs
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GADVASU Library | 664.09 H24I (Browse shelf(Opens below)) | Available | 15194 |
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| 664.09 E27 Edible food packaging:materials and processing technologies | 664.09 E27 Edible food packaging:materials and processing technologies | 664.09 H24I Innovations in food packaging | 664.09 H24I Innovations in food packaging | 664.09 H24I Innovations in food packaging | 664.09 H24I Innovations in food packaging | 664.09 H24I Innovations in food packaging |
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