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Active packaging for food applications

By: Brody, AaronContributor(s): Strupinsky, Eugene RMaterial type: Text

TextPublication details: CRC 2020Description: 218DDC classification: 664.09 B86A

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books And CDs	GADVASU Library	664.09 B86A (Browse shelf(Opens below))	Not For Loan		15195

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Previous	664.090.02 J49 Handbook on food packaging	664.09 A84S Sustainable food packaging technology	664.09 B56I Impact of hydrocolloids on engineering properties of composite bio-polymeric films	664.09 B86A Active packaging for food applications	664.09 D37E Effect of Ultrasonica on Properties of Composite Biodegradable cup for Food Packaging	664.09 E27 Edible food packaging:materials and processing technologies	664.09 E27 Edible food packaging:materials and processing technologies	Next

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