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Development and quality evaluation of low-fat chicken nuggets incorporated with egg shell powder

By: Rajdev, SahilMaterial type: Text

TextPublication details: GADVASU, Ludhiana Veterinary and Animal Husbandry Extension Education 2022Description: 71pSubject(s): Veterinary and Animal Husbandry Extension EducationDDC classification: 664.907 R14D Dissertation note: Guided by Dr. Wagh Rajesh Vishwanath M.V.Sc.

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Item type	Current library	Call number	Status	Date due	Barcode
Thesis	GADVASU Library	664.907 R14D (Browse shelf(Opens below))	Not for loan		T2121

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Guided by Dr. Wagh Rajesh Vishwanath M.V.Sc.

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