Normal view MARC view ISBD view

Effect of adjunct culture on goat milk white brined cheese and its ripening attributes

By: Tomar, SapnaMaterial type: Text

TextPublication details: Guru Angad Dev Veterinary and Animal Sciences University, Ludhiana Dairy Technology 2023Description: 121pSubject(s): Dairy TechnologyDDC classification: 637.3 T60E Dissertation note: Guided by Dr.Nitika Goel M.Tech

Tags from this library: No tags from this library for this title. Log in to add tags.

Average rating: 0.0 (0 votes)

Holdings ( 1 )
Title notes ( 1 )
Comments ( 0 )

Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Thesis	GADVASU Library	637.3 T60E (Browse shelf(Opens below))	Not for loan		T2286

Guided by Dr.Nitika Goel M.Tech

There are no comments on this title.

to post a comment.

Print
Add to your cart (remove)
Suggest for purchase
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)