Protein utilization by poultry
Material type: TextPublication details: Edinburgh Oliver and Boyd 1967Description: 215pSubject(s): Poultry- Feeding and feedsDDC classification: 636.508.5 B84PItem type | Current library | Call number | Status | Date due | Barcode |
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Books And CDs | GADVASU Library | 636.508.5 B84P (Browse shelf(Opens below)) | Available | 3037 | |
Books And CDs | GADVASU Library | 636.508 M62P (Browse shelf(Opens below)) | Available | 5074 |
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636.508.5 B67P Poultry nutrition | 636.508.5 B67P Poultry nutrition | 636.508.5 B67P Poultry nutrition | 636.508.5 B84P Protein utilization by poultry | 636.508 5 D70 E Energy and protein requirements of coloured and white plumage Japanese quails | 636.508.5 D97A Analytical techniques in poultry nutrition | 636.508.5 E96P Poultry nutrition |
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