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Rate of growth, pork recovery and processing characteristics of pigs slaughtered at different weights

By: Arganosa,V.GMaterial type: Text

TextPublication details: Philippines University of the Philippines at Los Banos 1977Description: 25pSubject(s): Swine- GrowthDDC classification: 636.413 R19

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books And CDs	GADVASU Library	636.413 R19 (Browse shelf(Opens below))	Available		3370

Previous	No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	Next
Previous	636.41 E72H Handbook of pig farming	636.41 J50P Profitable pig farming	636.413.08 I-5P Proceedings of The 2nd International Symposiam on Condition and Meat Quality of Pig s	636.413 R19 Rate of growth, pork recovery and processing characteristics of pigs slaughtered at different weights	636.413 W94P Pork production in Ohio	636.486.089.692 H59A African swine fever virus	636.5 Principles of poultry science	Next

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