Handbook of dairy foods and nutrition

By: Miller,Gregory DMaterial type: TextTextPublication details: Boca Raton CRC Press 2007Edition: 3rdDescription: 407p.;26cmISBN: 849328284Subject(s): Dairy products in human nutrition-Hanbooks, manuals etcDDC classification: 613.26 M61H
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Item type Current library Call number Status Date due Barcode
Books And CDs Books And CDs GADVASU Library
613.26 M61H (Browse shelf(Opens below)) Available 331
Books And CDs Books And CDs GADVASU Library
613.26 H24 (Browse shelf(Opens below)) Available 4171

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