Normal view MARC view ISBD view

Milk production and processing

By: Kutty,C.IbraheemMaterial type: Text

TextPublication details: Delhi Daya Publishing House 2004Description: 188pSubject(s): MILK PROCESSINGDDC classification: 637.1 K98M

Tags from this library: No tags from this library for this title. Log in to add tags.

Average rating: 0.0 (0 votes)

Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books And CDs	GADVASU Library	637.1 K98M (Browse shelf(Opens below))	Available		3982

Previous	No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	Next
Previous	637.1 I-4D Development of vitamin a fortified lassi using natural fruit pulps	637.1 K13D Development of technology for the manufacture of low calorie milk cake	637.1 K55D Dairy technology and engineering	637.1 K98M Milk production and processing	637.1 K98M Milk production and processing	637.1 L25D Development of fiber fortified reduced calorie smoothie	637.1 L64T Textbook of dairy chemistry	Next

There are no comments on this title.

to post a comment.

Back to results