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Milk proteins from expression to food

By: Thompson,AbbyMaterial type: Text

TextPublication details: USA Academic 2009Description: 535pSubject(s): Milk proteinsDDC classification: 637.141 T37M

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Holdings
Item type	Current library	Call number	Status	Barcode
Books And CDs	GADVASU Library	637.141 T37M (Browse shelf(Opens below))	Available	6403
Books And CDs	GADVASU Library	637.141 M60 (Browse shelf(Opens below))	Available	7026
Books And CDs	GADVASU Library	637.141 T37M (Browse shelf(Opens below))	Available	8389

Previous				No cover image available	No cover image available	No cover image available	No cover image available	Next
Previous	637.141 N37A Applied dairy microbiology	637.141 N37A Applied dairy microbiology	637.141 N37A Applied dairy microbiology	637.141 T37M Milk proteins from expression to food	637.141 T37M Milk proteins from expression to food	637.142 L77S Study on the Quality Attributes of Whey Protein Concentrate (wpc-35)Derived from Buffalo Milk	637.143 S48T Technology Development and Characterisation of Functional Dairy Based Baverage Powder	Next

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