Statistical quality control for the food industry

By: Hubbard,Merton RMaterial type: TextTextPublication details: New York Springer 2003Edition: 3rdDescription: 343pISBN: 306477289Subject(s): Food Industry and trade-quality controlDDC classification: 664.07 H87S
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Item type Current library Call number Status Date due Barcode
Books And CDs Books And CDs GADVASU Library
664.07 H87S (Browse shelf(Opens below)) Available 7124

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