Poultry meat science

By: Richardson, R IMaterial type: TextTextPublication details: India CABI 2005Description: 444pSubject(s): Meat-poultryDDC classification: 641.365 R64P
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Holdings
Item type Current library Call number Status Date due Barcode
Books And CDs Books And CDs GADVASU Library
641.365 R64P (Browse shelf(Opens below)) Available 8250
Books And CDs Books And CDs GADVASU Library
641.365 R64P (Browse shelf(Opens below)) Available 8251
Books And CDs Books And CDs GADVASU Library
641.365 R64P (Browse shelf(Opens below)) Available 8253

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