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Food analysis and quality control

By: Kalia,ManoranjanMaterial type: Text

TextPublication details: Ludhiana Kalyani 2001Description: 447p.24cmISBN: 8127203564Subject(s): Food analysis-quality controlDDC classification: 664.07 K11F

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Item type	Current library	Call number	Status	Date due	Barcode
Books And CDs	GADVASU Library	664.07 K11F (Browse shelf(Opens below))	Available		PU241705

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