TY  - BOOK
AU  - Singh, Bhavrit
TI  - Development and storage stability of spent hen chicken sausages incorporated with kiwi fruit by-products
U1  - .664.930 28 S48D 
PY  - 2019///
CY  - Ludhiana
PB  - Livestock Products Technology, GADVASU
N1  - Guided by Dr. Wagh Rajesh Vishwanath
ER  -