TY  - BOOK
AU  - Singh, Kriti
TI  - characterization of listeria spp.from poultry meat and retail meat shop environment
U1  - 664.001 579 S48C 
PY  - 2020///
CY  - Ludhiana
PB  - Veterinary Public Health and Epidemiology, GADVASU
N1  - Guided by Dr. Simranpreet Kaur
ER  -