TY  - BOOK
AU  - Dudi, Kuldip
TI  - Study on the Effect of Modification on the Functional Properties of Buffalo Milk Protein Concentrate
U1  - 637.1   D83S 
PY  - 2021///
CY  - GADVASU, Ludhiana
PB  - Dairy Technology
KW  - Dairy Technology
N1  - Guided by DR. Sunil Kumar
ER  -