Poultry a guide to management

By: Twinch, CarolMaterial type: TextTextPublication details: Wiltshire The Crowood Press 1989Description: 122pSubject(s): POULTRYDDC classification: 636.508 3 T94P
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Item type Current library Call number Status Date due Barcode
Books And CDs Books And CDs GADVASU Library
636.508.3 T94P (Browse shelf(Opens below)) Available 1206

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