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Safety of meat and processed meat by Toldra, Fidel. Material type:  Text; Format:
print
; Literary form:
Not fiction
Publication details: USA Springer 2009Availability: Items available for loan: GADVASU Library (2) Call number: 664.09 T59S, ...
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Handbook of dairy food analysis by Nollet, Leo M.L | Toldra, Fidel. Material type: Text Publication details: USA CRC Press Availability: Items available for loan: GADVASU Library (1) Call number: 637 N69H.
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Handbook of dairy Food analysis by Toldra, Fidel | Nollet, Leo M.L. Edition: Second EditionMaterial type: Text Publication details: CRC Press, Taylor & Francis Group 2021Availability: Items available for loan: GADVASU Library (1) Call number: 637 N69H.
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Advanced technologies for meat processing by Toldra, Fidel | Nollet, Leo M.L. Edition: Second EditionMaterial type: Text Publication details: CRC Press, Taylor & Francis Group 2018Availability: Items available for loan: GADVASU Library (1) Call number: 664.907 T58A.
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