Elementary food science

By: Vieira,Ernest RMaterial type: TextTextPublication details: India Chapman & Hall 2010Edition: 4thDescription: 423pSubject(s): Food scienceDDC classification: 664 V68E
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Item type Current library Call number Status Date due Barcode
Books And CDs Books And CDs GADVASU Library
664 V68E (Browse shelf(Opens below)) Available 6351

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