Extraction of multifunctional peptidic hydrolysates from duck egg proteins for the development of functional pork nugget
Material type: TextPublication details: Ludhiana Livestock Products Technology, GADVASU 2019Description: 161pSubject(s): Livestock Products TechnologyDDC classification: 664.921 L14E Dissertation note: Guide: Dr. Manish Kumar Chatli Ph.D.Item type | Current library | Call number | Status | Date due | Barcode |
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Books And CDs | GADVASU Library | 664.921 L14E (Browse shelf(Opens below)) | Available | t1692 |
Guide: Dr. Manish Kumar Chatli Ph.D.
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