Extraction of bioactive peptides from porcine blood and liver, and their effects on quality of functional pork loaves

By: Verma, Akhilesh KumarMaterial type: TextTextPublication details: GADVASU, Ludhiana Description: 235pSubject(s): Livestock Products TechnologyDissertation note: GADVASU, Ludhiana Ph.D.
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GADVASU, Ludhiana Ph.D.

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