Structure of dairy products
Material type: TextPublication details: Oxford Blackwell 2007Description: 288pSubject(s): Dairy products-AnalysisDDC classification: 636.214.2 T12SItem type | Current library | Call number | Status | Date due | Barcode |
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Books And CDs | GADVASU Library | 636.214.2 T12S (Browse shelf(Opens below)) | Available | 966 |
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