| 000 | 00360nam a22001337a 4500 | ||
|---|---|---|---|
| 020 | _a9789390175697 | ||
| 082 | _a664.028 S33A | ||
| 100 | _aSharma, Gopal Kumar | ||
| 245 | _aAdvances in fermented foods & beverages | ||
| 260 |
_aNew Delhi _bNew India Publishing Agency _c2021 |
||
| 700 | _aSemwal, Anil Dutt | ||
| 700 | _aXavier, Janifer Raj | ||
| 942 |
_2ddc _cC |
||
| 999 |
_c13020 _d13020 |
||