000 00457nam a22001337a 4500
082 _a664.924 J24S
100 _aJandyal, Mehak
245 _aStudies on combination of different phyto-extracts to improve the storage quality of functional pork sausages
260 _aGADVASU, Ludhiana
_bLivestock Products Technology
_c2022
300 _a203p.
502 _aGuided by Dr. Om Prakash Malav
_bPh.D.
650 _aLivestock Products Technology
942 _2ddc
_cT
999 _c14379
_d14379