000 | 00377nam a2200145Ia 4500 | ||
---|---|---|---|
008 | 161001s2010 xx 000 0 und d | ||
082 | _a664.24 P14C | ||
100 | _aPandey,Ashok | ||
245 | _aComprehensive food fermentation biotechnology Vol 2 | ||
260 |
_aNew Delhi _bAPI _c2010 |
||
300 | _a800p. | ||
650 | _abiotechnology | ||
650 | _aFood fermentation | ||
942 |
_2ddc _cC |
||
999 |
_c4780 _d4780 |