000 | 00350nam a2200133Ia 4500 | ||
---|---|---|---|
008 | 161001s2007 xx 000 0 und d | ||
082 | _a664.9 F60G | ||
100 | _aFAO | ||
245 | _aManual of good practices for the meat industry | ||
260 |
_bDaya _c2007 |
||
300 | _a44p. | ||
650 | _aMeat industry and trade-Handbooks,manuals etc | ||
942 |
_2ddc _cC _01 |
||
999 |
_c854 _d854 |