Meat hygiene

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Material type: Text

TextPublication details: Noida Elsevier 2009Edition: 10thDescription: 758pSubject(s):

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Holdings
Item type	Current library	Call number	Status	Barcode
Books And CDs	GADVASU Library	664.907 G61M (Browse shelf(Opens below))	Available	15446
Books And CDs	GADVASU Library	664.907 G61M (Browse shelf(Opens below))	Available	6217
Books And CDs	GADVASU Library	664.907 G61M (Browse shelf(Opens below))	Available	6567

Previous	No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	Next
Previous	664.907 G61M Meat hygiene	664.907 G61M Meat hygiene	664.907 G61M Textbook of meat hygine	664.907 G61M Meat hygiene	664.907 K14P Prevalence and antimicrobial resistance profiling of enterococcus spp., from meat samples in Punjab, India	664.907 M29B Biodegradable films loaded with essential oil nanoemulsions for storage stability of functional pork nuggets	664.907 M31 Manual on meat inspection for developing countries	Next

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