TY  - BOOK
AU  - Wolf-Hall, Charlene
AU  - Nganje, William
TI  - Microbial food safety: A food system approach
SN  - 978-1-78064-481-3
U1  - 363.192 W66M 
PY  - 2017///
CY  - UK
PB  - CABI
ER  -