Technology development of probiotic ricotta cheese with antimicrobial activty

By:

Material type: Text

TextPublication details: GADVASU, Ludhiana Dairy Technology 2021Description: 90pSubject(s):

DDC classification:

Dissertation note: Guided by Dr. Nitika Goel M.Tech

Tags from this library: No tags from this library for this title. Log in to add tags.

Average rating: 0.0 (0 votes)

Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Thesis	GADVASU Library	637.1 B51T (Browse shelf(Opens below))	Not for loan		T1965

Guided by Dr. Nitika Goel M.Tech

There are no comments on this title.

to post a comment.