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Handbook of food processing equipment

By: Material type: TextTextPublication details: New Delhi Springer 2006Description: 698pSubject(s): DDC classification:
  • 664.002.84 S15H
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Holdings
Item type Current library Call number Status Date due Barcode
Books And CDs Books And CDs GADVASU Library 664.002.84 S15H (Browse shelf(Opens below)) Available 4061

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