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Food allergy: practical diagnosis and management

By: Material type: TextTextPublication details: US CRC 2014Description: xv, 359ISBN:
  • 9781470000000
Subject(s): DDC classification:
  • 616.975 S42F
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Holdings
Item type Current library Call number Status Date due Barcode
Books And CDs Books And CDs GADVASU Library 616.975 S42F (Browse shelf(Opens below)) Available 10810

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