Development and Quality Evaluation of Shelf-Stable Chicken Meat Biscuits Using Hurdle Technology

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TextPublication details: GADVASU, LudhianaDescription: 124+ VitaSubject(s):

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Dissertation note: GADVASU, Ludhiana M.V.Sc.

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Item type	Current library	Call number	Status	Date due	Barcode
Thesis	GADVASU Library	664.907 S48D (Browse shelf(Opens below))	Not for loan		T972

GADVASU, Ludhiana M.V.Sc.

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