Food microbiology (Record no. 11648)

MARC details
000 -LEADER
fixed length control field 00386nam a22001697a 4500
003 - CONTROL NUMBER IDENTIFIER
control field OSt
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781259062513
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664.001 579 F86F
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Frazier, William C
245 ## - TITLE STATEMENT
Title Food microbiology
250 ## - EDITION STATEMENT
Edition statement 5th
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc New Delhi
Name of publisher, distributor, etc McGraw Hill
Date of publication, distribution, etc 2016
300 ## - PHYSICAL DESCRIPTION
Extent 492p.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food microbiology
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Westhoff, Dennis C
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme
Koha item type Books And CDs
942 ## - ADDED ENTRY ELEMENTS (KOHA)
-- 16
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Date acquired Total Checkouts Full call number Barcode Date last seen Bill Date Koha item type Total Renewals Date last borrowed
        Not For Loan GADVASU Library GADVASU Library 08/08/2017   664.001 579 F86F 11726 08/08/2017 08/08/2017 Books And CDs    
          GADVASU Library GADVASU Library 08/08/2017   664.001 579 F86F 11727 08/08/2017 08/08/2017 Books And CDs    
          GADVASU Library GADVASU Library 08/08/2017 7 664.001 579 F86F 11728 20/11/2023 08/08/2017 Books And CDs 1 03/11/2023
          GADVASU Library GADVASU Library 08/08/2017 9 664.001 579 F86F 11729 20/12/2023 08/08/2017 Books And CDs   16/12/2023
          GADVASU Library GADVASU Library 08/08/2017 6 664.001 579 F86F 11730 20/12/2023 08/08/2017 Books And CDs   16/12/2023
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