Modern food microbiology (Record no. 11680)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00379nam a22001697a 4500 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | OSt |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 0387231803 |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 664.001 579 L35M |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Jay, James M |
| 245 ## - TITLE STATEMENT | |
| Title | Modern food microbiology |
| 250 ## - EDITION STATEMENT | |
| Edition statement | 7th |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc | New Delhi |
| Name of publisher, distributor, etc | Springer |
| Date of publication, distribution, etc | 2014 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 790p. |
| 700 ## - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Loessner, Martin J |
| 700 ## - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Golden, David A |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | |
| Koha item type | Books And CDs |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| -- | 26 |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Date acquired | Total Checkouts | Full call number | Barcode | Date last seen | Date last borrowed | Bill Date | Koha item type | Total Renewals |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| GADVASU Library | GADVASU Library | 05/09/2017 | 3 | 664.001 579 L35M | 11496 | 15/06/2018 | 14/06/2018 | 05/09/2017 | Books And CDs | ||||||
| GADVASU Library | GADVASU Library | 05/09/2017 | 18 | 664.001 579 L35M | 11497 | 01/03/2024 | 23/02/2024 | 05/09/2017 | Books And CDs | ||||||
| GADVASU Library | GADVASU Library | 05/09/2017 | 18 | 664.001 579 L35M | 11498 | 18/01/2024 | 19/12/2023 | 05/09/2017 | Books And CDs | 2 |