Handbook of analysis and quality control for fruit and vegetable products (Record no. 12359)
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000 -LEADER | |
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fixed length control field | 00357nam a22001457a 4500 |
003 - CONTROL NUMBER IDENTIFIER | |
control field | OSt |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 9780074518519 |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 664.907 R18H |
100 ## - MAIN ENTRY--PERSONAL NAME | |
Personal name | Ranganna, S |
245 ## - TITLE STATEMENT | |
Title | Handbook of analysis and quality control for fruit and vegetable products |
250 ## - EDITION STATEMENT | |
Edition statement | 2nd |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Place of publication, distribution, etc | Chennai |
Name of publisher, distributor, etc | McGraw Hill |
Date of publication, distribution, etc | 2019 |
300 ## - PHYSICAL DESCRIPTION | |
Extent | 1112p. |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Source of classification or shelving scheme | |
Koha item type | Books And CDs |
Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Date acquired | Total Checkouts | Full call number | Barcode | Date last seen | Bill Date | Koha item type |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|
GADVASU Library | GADVASU Library | 10/06/2020 | 664.907 R18H | 14900 | 21/06/2021 | 10/06/2020 | Books And CDs | ||||||
GADVASU Library | GADVASU Library | 10/06/2020 | 664.907 R18H | 14901 | 10/06/2020 | 10/06/2020 | Books And CDs | ||||||
GADVASU Library | GADVASU Library | 10/06/2020 | 664.907 R18H | 14902 | 10/06/2020 | 10/06/2020 | Books And CDs | ||||||
GADVASU Library | GADVASU Library | 10/06/2020 | 664.907 R18H | 14903 | 10/06/2020 | 10/06/2020 | Books And CDs |