Handbook of analysis and quality control for fruit and vegetable products
Material type:
TextPublication details: Chennai McGraw Hill 2019Edition: 2ndDescription: 1112pISBN: 9780074518519DDC classification: 664.907 R18H
| Item type | Current library | Call number | Status | Date due | Barcode |
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Books And CDs
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GADVASU Library | 664.907 R18H (Browse shelf(Opens below)) | Available | 14900 | |
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Books And CDs
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GADVASU Library | 664.907 R18H (Browse shelf(Opens below)) | Available | 14901 | |
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Books And CDs
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GADVASU Library | 664.907 R18H (Browse shelf(Opens below)) | Available | 14902 | |
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Books And CDs
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GADVASU Library | 664.907 R18H (Browse shelf(Opens below)) | Available | 14903 |
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