Aquatic food safety and quality management
Material type: TextPublication details: New Delhi Astral International 2018Description: 206pISBN: 9789351249290DDC classification: 664.94 P20AItem type | Current library | Call number | Status | Date due | Barcode |
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Books And CDs | GADVASU Library | 664.94 P20A (Browse shelf(Opens below)) | Checked out | 23/05/2024 | 14201 |
Books And CDs | GADVASU Library | 664.94 P20A (Browse shelf(Opens below)) | Available | 14202 | |
Books And CDs | GADVASU Library | 664.94 P20A (Browse shelf(Opens below)) | Available | 14203 | |
Books And CDs | GADVASU Library | 664.94 P20A (Browse shelf(Opens below)) | Available | 14204 | |
Books And CDs | GADVASU Library | 664.94 P20A (Browse shelf(Opens below)) | Available | 14205 |
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664.94 N63F Fish processing technology and product development | 664.94 O84M Modified atmospheric processing and packing of fish | 664.94 P20A Aquatic food safety and quality management | 664.94 P20A Aquatic food safety and quality management | 664.94 P20A Aquatic food safety and quality management | 664.94 P20A Aquatic food safety and quality management | 664.94 P20A Aquatic food safety and quality management |
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