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In vivo measurement of body composition in meat animals

By: Lister,DMaterial type: Text

TextPublication details: London Elsevier Applied Science 1984Description: 241pSubject(s): Meat Inspection- European Economic Community CountriesDDC classification: 636.088.3 W83I

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books And CDs	GADVASU Library	636.088.3 W83I (Browse shelf(Opens below))	Available		4979

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Previous	636.088.3 S85L Long run adjustments in the livestock and meat industry	636.088.3 S85L Long-run adjustments in the livestock and meat industry: implications and alternatives	636.088.3 S99M Meat animals growth and productivity	636.088.3 W83I In vivo measurement of body composition in meat animals	636.088 3 W83V Symposium 1987: veterinarian's role within the agro-food industry	636.088.307.2 O30R Research and reviews	636.088.4 B33L Livestock products production and utilisation	Next

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