Fermented milk products
Material type: TextPublication details: Jaipur Aavishkar publishers 2011Description: 226ISBN: 9788180000000Subject(s): Dairy products | Milk foodsDDC classification: 637.1 M69FItem type | Current library | Call number | Status | Date due | Barcode |
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Books And CDs | GADVASU Library | 637.1 M69F (Browse shelf(Opens below)) | Available | 6987 | |
Books And CDs | GADVASU Library | 637.1 M69F (Browse shelf(Opens below)) | Available | 7544 | |
Books And CDs | GADVASU Library | 637.1 M69F (Browse shelf(Opens below)) | Available | 7545 | |
Books And CDs | GADVASU Library | 637.1 M69F (Browse shelf(Opens below)) | Available | 7606 | |
Books And CDs | GADVASU Library | 637.1 M69F (Browse shelf(Opens below)) | Available | 8142 |
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637.1 M69F Fermented milk products | 637.1 M69F Fermented milk products | 637.1 M69F Fermented milk products | 637.1 M69F Fermented milk products | 637.1 M69F Fermented milk products | 637.1 N21T Textbook of dairy chemistry | 637.1 N46P Principles of milk production |
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