Natural antimicrobials in food safety and quality
Material type: TextPublication details: UK CABI 2011Description: 384pISBN: 9781850000000Subject(s): Food-quality controlsDDC classification: 664.028 R14NItem type | Current library | Call number | Status | Date due | Barcode |
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Books And CDs | GADVASU Library | 664.028 R14N (Browse shelf(Opens below)) | Available | 10037 |
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